Thin Mint Brownies
1. Make brownie mix according to directions
2. Top with mint buttercream (recipe below) and crushed thin mints)
3 cups confectioners' sugar
1 cup butter
1 teaspoon mint extract
A few drops green food color
1 to 2 tablespoons whipping cream
In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
Add extract, food color, and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.
1. Make brownie mix according to directions
2. Top with mint buttercream (recipe below) and crushed thin mints)
3 cups confectioners' sugar
1 cup butter
1 teaspoon mint extract
A few drops green food color
1 to 2 tablespoons whipping cream
In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
Add extract, food color, and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.
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